Quote Originally Posted by KimKyle View Post
The psyllium kinda high for sure. That’s one reason I was hesitant to try this bread. 12 oz was about 10$ and you use 5 Tbls for that recipe. So its could be a deciding factor for me. I did see it a bit cheaper on Netrition.com. I used to order from them way back when I started low carb. They have good prices and a set shipping rate per order.

Almond flour can be expensive too. I’ve found the best buy at Costco for sure. I use it for my little chocolate cake I love so much so I stock up when they have it.


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Thanks Kim! We don't have our Costco membership anymore but I have friends who can get things for me. The almond flour is great for desserts and would help curb those occasional cheats.

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