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Lunch today was a yummy chicken cutlet on greens. For the chicken I bought thin cut breast, dipped in egg and then grated Parmesan
That I seasoned. Broiled it briefly and done. I made 5 of them
And will Probably do chicken Parmesan tonight.
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I love to do chicken breast that way. I make a vodka sauce to go over them, along with, I am so sorry for saying it on this thread, but pasta. [emoji853]Quote:
Originally Posted by chrissyDee
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Ting told me about a 3 day juice cleanse so I'm trying it but there is nowhere close to get the juice he drank and he said it tasted like shit so I'm going with no sugar juice my fat ass is going to starve to death. hhh
Yummmm, that looks delicious!Quote:
Originally Posted by chrissyDee
Looks like the parmesan crusted chicken we got at the Eiffel Tower restaurant! Looks great with the greens.Quote:
Originally Posted by chrissyDee
I made him 2 different smoothies for dinner. He likes them :) still keeping it ketoQuote:
Originally Posted by foamy
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What is in them? The red one looks yummy to me!
I don't know but it was good but when I got home Laurie sitting there eating a sausage I almost cried she said well it's a brat and you don't like Brats I said today I do.hhhQuote:
Originally Posted by Nhcris
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For dinner I transformed my cutlet into chicken Parmesan. I had it with a big ass Greek salad. I am stuffed!
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Now she's eating salad I told her to eat it in the bathroom so I wouldn't have to watch. Just kidding it's not that bad yet
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