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Thread: Meals Eating Now--Volume 1

  1. #221
    [QUOTE=foamy;20335]
    Quote Originally Posted by dvandentop View Post
    I love to try all kinda sauces since I am the sauce boss around here haha. Send it over would like to try it.

    Ok here you go 2 cups catsup 1 cup mustard 1 cup brown sugar 1/4 cup molasses 1/4 cup basalmic vinegar spice to taste Italian seasoning, red pepper flakes, cayenne pepper and a splash of lemon juice cook it till it boils then let cool the longer it sits the better it is the spices come out more.
    @foamy this sounds awesome

  2. #222
    Senior Member RiverSong's Avatar
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    Dinner, stir fry veggies, salmon, brown rice with mushrooms & onions.


  3. #223
    That looks really good Cass!!


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  4. #224
    That does look good Cassie!

  5. #225
    Had a good Philly last night

  6. #226
    Senior Member Blase's Avatar
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    Eating like Kenny today... haven't had Culver's in years! Soooo bad but soooo good!!!


  7. #227
  8. #228
    How can culverts be bad when it is so good?

  9. #229


    Whose up for hot sausage and onions for Sunday brunch??


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  10. #230


    I can only think of the Bier Haus music la la la lalala


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