Joel Robuchon at MGM Grand-photos and opinion of restaurant

[Laurie]

Everything looks and sounds great! Enjoyed your report very much :hungry:

[SoCalRob]

Finally got a chance to read your review. I may have to add this to my "to eat" list when I'm there in October. What was the total time from sit down to finish to eat the meal. If you don't mind me asking?

[Evoni]

Loved your write up! The pictures of all the food was amazing I just wish they had smell-a-vision! Thanks for your review~!

Thanks Jeani, I'm you liked it.

Great report Diana! The food pics and descriptions look really delish! I don't know if I could ever do a 4 hour sit down dinner in Vegas though? It would take too much time away from the gaming floor. Haha!

Thanks. I think that's why they started the shorter prix fixe dinners like we had so people can get out quicker then the 4 plus hours the 16 course dinner takes. Also I think L'ATELIER DE JOËL ROBUCHON which is next door to Joel Robuchon is much quicker.

Fantastic reporting like usual. Not my cup of tea since I'm not a foodie but my daughter would absolutely love it!!! I'll be showing her your review later on today. Thanks for taking the time to share.

Ang

Thanks Ang!

Thanks for the tasty report. I don't mind a long dinner as long as I'm with good company. How much is it just to eat bread and butter?!

I imagine they would have quite the crowd if they let folks come in and just eat the bread and desserts, LOL!

Loved you report I would like to try eating there.

Thanks foamy, I hope you and Laurie give it a try sometime.

Everything looks and sounds great! Enjoyed your report very much :hungry:

Thanks Laurie!

Finally got a chance to read your review. I may have to add this to my "to eat" list when I'm there in October. What was the total time from sit down to finish to eat the meal. If you don't mind me asking?

I think it was 2 and half hours and at the end we did have to hint to our server we were ready to leave and not linger as the casino was calling both Noleman and me.

[SoCalRob]

Thanks Jeani, I'm you liked it.



Thanks. I think that's why they started the shorter prix fixe dinners like we had so people can get out quicker then the 4 plus hours the 16 course dinner takes. Also I think L'ATELIER DE JOËL ROBUCHON which is next door to Joel Robuchon is much quicker.



Thanks Ang!



I imagine they would have quite the crowd if they let folks come in and just eat the bread and desserts, LOL!



Thanks foamy, I hope you and Laurie give it a try sometime.



Thanks Laurie!



I think it was 2 and half hours and at the end we did have to hint to our server we were ready to leave and not linger as the casino was calling both Noleman and me.

So if seeing a concert. It's not recommended to eat here. (given time restraint)... I would assume.

[Evoni]

So if seeing a concert. It's not recommended to eat here. (given time restraint)... I would assume.

If the show is starting after 9pm it's doable. Just take a early reservation which is easier to get. The times around 7:00 to 8pm book up fast since this isn't a large restaurant.

[hlaburg]

Any Michelin rated restaurant is usually a 3 hour dining experience or more.. That type of restaurant in Vegas where gamblers are eager to go back out to casino and play might want to expedite the dinner.

I had lunch at French Laundry some years back. Flawless all around and worth the tariff.

Would love to try Robuchon as I have been to Michelin restaurants in France and I hear that the experience is supposed mirror that. As a foodie/wino it would be an experience and comparison to cherish.

I recently met a chef at a wine gathering who is consulting for all MGM restaurants in Vegas. He's in Vegas a lot these days and I will pulse him if I make a reservation at Robuchon.

Always wanted to try Guy Savoy at Caesars but found out they don't allow outside bottles for corkage, pass!

Glad to hear the Riesling was good, nice pairing with lobster dish for sure..

[Evoni]

Any Michelin rated restaurant is usually a 3 hour dining experience or more.. That type of restaurant in Vegas where gamblers are eager to go back out to casino and play might want to expedite the dinner.

I had lunch at French Laundry some years back. Flawless all around and worth the tariff.

Would love to try Robuchon as I have been to Michelin restaurants in France and I hear that the experience is supposed mirror that. As a foodie/wino it would be an experience and comparison to cherish.

I recently met a chef at a wine gathering who is consulting for all MGM restaurants in Vegas. He's in Vegas a lot these days and I will pulse him if I make a reservation at Robuchon.

Always wanted to try Guy Savoy at Caesars but found out they don't allow outside bottles for corkage, pass!

Glad to hear the Riesling was good, nice pairing with lobster dish for sure..

I'm willing to return next year sometime.

[Kimsa70]

Diana, thanks for the write up. This has been on my to do list for a while. And with the $700 RC for my next trip I'll definitely try to make it this time. Glad you and nobleman got to experience that wonderful dinner!

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[hlaburg]

I'm in Hopefully our Vegas trips coincide!

[SoCalRob]

I'm in Hopefully our Vegas trips coincide!

When is your next one Leah?