Foamy and I tried a few new things today.
For lunch an unwich- ham, Swiss, pickles and Italian dressing and Italian seasoning baked in the oven





Tonight Brussel sprouts marinated in balsamic glaze and wrapped in bacon
And keto scotch eggs


Before












And after









They were all good and will make again. Should work for camping season! Next time will try not boiling the eggs so hard


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