Quote Originally Posted by tee2green View Post
Did some cooking yesterday. Usual egg cups for work breakfasts, chicken cordon bleu casserole, and tried a keto friendly pumpkin cheesecake squares recipe. Not too bad and low in net carbs.

Also made a batch of chili for the heathens in the house and looked longingly at all the bread on the counter lol.

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Do these eggs freeze well?


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