Quote Originally Posted by Mary9915 View Post
Funny you should post this...I’m eyeing these bad boys but haven’t pulled the trigger yet. I like the idea of them and that they aren’t coated with chemicals and that they can be reseasoned. Reviews are good too!

https://www.surlatable.com/product/P...Steel+Skillets
Those pans looks awesome, thanks!

Quote Originally Posted by sondor View Post
Kenny Likes his Copper Pan and he has cooked a lot in it and still looks good
Is this the copper pan on TV?

Quote Originally Posted by CTslotters View Post
Clemi, are you looking to cook eggs in the pan, or use it as an everyday pan for chicken/stir-fried veggies?
If eggs, I would recommend a true non stick coated pan you don’t need to season. We actually got ours at Costco and is the cheapest pan we own, lol. We use it exclusively for eggs and actually replaced our fancier brand non stick pan.
For actual meals, we find that ceramic coated cast iron (le creuset), sears perfectly and doesn’t stick when heated thoroughly and left alone.
Have fun shopping!


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Thanks CTslotters, my dream is to find an excuse to purchase a Le creuset but I sadly can’t conjure up one now lol.

Looking just for an everyday set of pans. The Paris Green Pan seems reasonable, but wish I belonged to Costco so I could check out what they offer.